La Crosse Corporate & Social Event Catering

La Crosse Area Social Event Catering

S ocial Events don’t necessarily mean hundreds of guests. Whether you’re thinking a sit down meal for fifteen or a horsd’oeurves party for fifty, Black Tie Catering can prepare a menu to fit your style and bring your vision to reality.

For example, we provide catering services for the following social events :

  • birthday parties
  • anniversaries
  • family reunions
  • holiday gatherings
  • organizational meetings

La Crosse Area Corporate Event Catering

 O  rganizing Corporate events and all the details are easier when you work with a caterer who can take your goals and expectations and turn them into a success. From Ribbon Cuttings to Corporate Picnics, let us help with organizing all aspects from budgeting to logistics to themes.

Need help planning a corporate event? Let us help plan an event that best communicates your image and the values of your company. We can help with Company Picnics, Product launches, Benefits, Client Appreciations, Ribbon Cuttings , Holiday Parties and more.

Most Popular Menu

Here are our most popular menu options.

Meal Options

Breakfast


  • Continental Breakfast: a variety of mini pastries, mini muffins, fresh fruit
  • Croissant Sandwich: croissant with egg /cheese omelet and choice of bacon or sausage, hashbrowns,
  • Egg Bake, Quiche or Scrambled Eggs:  served with choice of bacon, sausage, or ham, fruit, and mini muffins or pastries
  • Fruit Tray with dip: assorted fresh fruit served with caramel or strawberry dip

All breakfast served with Orange Juice, Milk, and Coffee

Lunch  or Dinner


Lighter Options:

  • Boxed lunch: sandwiches or wraps with: salad, chips, pickle and dessert
  • Soup/Sandwich Buffet or tray: choose one soup options and two sandwich options, served with kettle chips, pickle, and breadsticks
  • Soup /Salad Buffet: choose one soup option and a build your own salad bar with your favorite toppings and breadsticks
  • Pasta /Salad buffet: choose two pasta options and a build your own salad bar with your favorite toppings and bread sticks

Heartier Options

  • Meatloaf: served with potato, vegetable, salad and bread
  • Chicken Kiev or Cordon Bleu: served with rice or potato, vegetable and bread
  • Grilled Filet Mignon: served with rice or potato, vegetable, salad and bread
  • Chicken Alfredo: served with vegetable, salad, garlic bread or bread sticks

All lunch options listed served with dessert and cold beverage assortment

Sides

Salad Options


  • Potato Salad
  • Coleslaw
  • Pasta Salad
  • House Salad
  • Caesar Salad

Pasta Options


  • Meat Lasagna
  • Vegetable Lasagna
  • Gourmet Macaroni and Cheese
  • Fettuccini w/ vegetables (yellow squash, carrots, broccoli, red pepper)
  • Alfredo
  • Spaghetti w/ marinara or meat sauce

Homemade Soup Options


  • Beer Cheese
  • Tomato Basil Bisque
  • Chicken Noodle
  • Chicken Dumpling
  • Wild Rice w/ Chicken or Turkey
  • Split Pea and Ham

Sandwich Options


  • Turkey Club
  • Chicken Caesar
  • Cajun Chicken
  • Roast Beef & Cheddar
  • Veggie
  • Chicken Salad
  • Egg Salad
  • Tuna Salad

All sandwiches served on your choice of Herb Wrap, Hearty Wheat Bread, Ciabatta or Kaiser Roll


Desserts

  • Homemade Pumpkin bars with cream cheese frosting
  • Cookie Assortment: Sugar, M&M, Peanut Butter, Chocolate Chip
  • Assorted Brownies
  • Cake: Marble, Yellow or Chocolate


View Complete Menu

Here are the currently available menu options. If there is something you desire that is not listed below, please contact us.
All entrees served with your choice of vegetable, potato/grain, salad and bread.

Entrees

Poultry Entrees


Herbed Infused Bistro Chicken

Lightly seasoned roasted wing-in chicken breast

Ranch Stuffed Chicken Breast 

Boneless breast of chicken filled with herb cheese, bacon and broccoli served with a cream sauce

Roasted Red Pepper Florentine Chicken

Boneless breast of chicken filled with roasted red pepper, spinach and cheese

Traditional Roasted Turkey

Served with homemade stuffing and Whole Berry Cranberry Sauce

 

Seafood


Salmon with Garlic Butter

8 oz baked or grilled with a herb butter finish

Tilapia

7 oz baked or grilled with a herb butter finish

Walleye

10 oz Pan Seared

Mahi Mahi

8 oz seared and served with mango salsa

Shrimp

  • 6 large grilled ( 16-20 count)
  • Add 3 large shrimp to any entrée
  • Add 2 colossal shrimp to any entrée

Beef & Pork Entrees


Black & Tan

5 oz portions of Beef and Pork Tenderloin seasoned and grilled to perfection

Slow Cooked Prime Rib

Slow Roasted prime rib served with a demi glace and horseradish. Available portion sizes:

    • 10 oz
    • 14 oz
    • 16 oz

Roast Beef Tenderloin

8 oz Choice sirloin of beef, slowly roasted and served with a rich demi glace sauce

Braised Pork Medallion

Hand Seasoned Tender medallions served with your choice of Porcini Mushroom or Mustard Sauce

Braised Boneless Short Rib

Slowly Braised short ribs, seasoned and infused with veal demi glaze

 

Vegetarian


Stuffed Portobello Mushroom

Marinated Portobello Mushroom cap stuffed with fresh garden vegetables and cheese

Gnocchi

Gnocchi tossed with Roasted Red Peppers and topped with Freshly Shredded Parmesan Cheese

Butternut Squash Ravioli

Butternut Squash Ravioli served in a browned butter or tossed with roasted red peppers and topped with freshly shredded parmesan cheese


Sides

Side Salad Options


Black Tie House Salad

Spring Mix, cucumber, tomatoes, croutons and choice of dressing

Caesar Salad

Romaine lettuce, red onion, shredded parmesan, croutons served with caesar dressing

Spinach Salad

Fresh Spinach and Bibb lettuce, feta cheese, sliced strawberries and raspberry vinaigrette dressing

Vegetable Options


  • Honey Glazed Baby Carrots
  • Broccoli Spears
  • Asparagus
  • Vegetable Medley
  • Fresh Green Beans
  • Mini Corn on the Cob Served with Seasoned Butter
  • Acorn Squash

Potato & Grain Options


  • Yukon Gold Mashed Potato
  • Sweet Potato Casserole
  • Baked Potato
  • Couscous grain
  • Vegetable Blend with Mushrooms and Rice
  • Rice Pilaf

Bread Options


  • Dinner Roll
  • Mini Bread Loaf with honey butter

Appetizers & Desserts

Appetizers


  • Prime Rib Sliders
  • Beef Wellington
  • Bacon Wrapped Scallops
  • Bacon Wrapped water chestnuts
  • Raspberry Brie in Filo
  • Spanakopita
  • Mini Quiche
  • Asparagus & Asiago Cheese wrapped in filo
  • Stuffed Mushrooms
  • Vegetable Egg rolls
  • Tapenades
  • Bruschetta
  • Vegetables and Pita Chips served with hummus and your choice of dip
    (Artichoke, Dill, Spinach or Ranch)
  • Stuffed Cucumbers

Plated Dessert Options


  • Strawberry layered cake
  • Tuxedo Truffle Mousse Cake
  • Triple Chocolate Cake
  • New York Style Cheese Cake
  • Bananas Foster Ice Cream Cake

Dessert Station Options


  • Cheese cake bites, variety of flavors available
  • Brownie Bites, variety available
  • Pear & Brie in Filo Purse
  • Mini cupcakes
  • Petit Fours
  • Assorted Chocolates & Mints
  • Some available wrapped in personalized wrappers for additional price


Have a question, or ready to get started?

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Download the Black Tie Catering Agreement